Sign up for our monthly newsletter
INTRODUCTION
PALMING
TRICKS WITH COINS
TRICKS WITH COMMON OBJECTS
TRICKS WITH CUPS & BALLS
TRICKS WITH HANDKERCHIEFS
CHINESE TRICKS
TRICKS AT TABLE
TRICKS WITH CARDS
GENERAL REMARKS
THE TABLE & DRESS
SLEIGHTS & PROPERTIES FOR GENERAL USE
TRICKS WITH CARDS
TRICKS WITH HANDKERCHIEFS & GLOVES
TRICKS WITH COINS
MISCELLANEOUS
THE CORNUCOPIAN HAT
TRICKS WITH WATCHES & LIVE STOCK
SHAM MESMERISM, CLAIRVOYANCE, etc.
FINAL INSTRUCTIONS
|
To Mark a Card, in the Course of Performing, so as to be able to
Recognise it again.--This is a very useful little dodge, as by its
means the machinations of the obnoxious person in this book
denominated Mr. Interference may be defeated. It is only
requisite when it becomes absolutely necessary to convince the
company that you do not know the position of the card in the
pack. It is necessary to get at least a portion of the card in
the hand, when, from the upper side, an indentation is made in
the card with the thumb nail, one of the fingers, on the under
side, performing the office of pressure pad. The card need not be
removed from the hand of the chooser, the performer merely
touching it momentarily whilst
explaining what he wishes done. It is as well to make the mark
near the centre of the card, as then it is more easily found.
After it has been made, the pack may be given the company, the
card placed in it, and the whole well shuffled by anyone. The
card will at once be recognised by the slight projection that has
been made on the under side. Should a repetition of the ruse
become necessary, the performer must either leave the card
originally marked out of the pack, or else make two marks on the
next; but it is better to leave the first one out. As the whole
of the pack is not used--at least, not under my instructions--some
spare cards are always lying unused upon the table. This spare
heap is always exceedingly useful, as cards such as the one under
notice may be placed in it, whilst others, which may be presently
wanted, can lie upon the top, ready at hand.
|